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Floral & herbal site:distiller.com/spirits

with just some club soda over ice and an herbal or flower garnish to accentuate the nose of the spirit. Floral/rose lover's dream. The sweetness increases on the palate with hints of nougat and Turkish Delight, but keeping the citrusy side, almost like . Very light and fresh, well balanced between floral and herbal aromas. There is a slight acetone element in the. The palate is rather sharp, with pronounced juniper, floral, herbal, and minty flavors as well as zesty citrus. It's difficult. "The aroma is a lovely blend of herbaceous and floral notes. On the palate, it's a piquant floral liqueur that's well-round and not overly sweet. . Additionally, a further mix of flowers is added to the liqueur Floral profiles dominate the flavor of these liqueurs but other Floral & Herbal. Released in , Farmer's Organic Gin is produced by Crop Harvest Earth Co, a distillery dedicated to producing spirits from organically grown crops. While the entire botanical recipe is a company secret, it's known that the lineup. 3 out of 5 stars. This gin begins with a base spirit made from organically and sustainably grown grain. age NAS Cost abv Floral Liqueurs Floral profiles dominate the flavor of these liqueurs but other ingredients may be used. Bottled at 60 proof. Tattersall Crème de Fleur is made in Minneapolis, MN with six different aromatic flowers in the distillation process. Additionally, a further mix of flowers is added to the liqueur post-distillation. Both malted and unmalted barley are used, much like a . This is a recreation of an Irish whiskey from by using a mash bill recipe that was found by drinks historian, David Wondrich. The palate is quite sweet, but light and fairly smooth. Not super complex, but sweet and enticing. Rating: 16/23 Floral, fruity nose. Tons of green apple. and its floral citrus character pushes it over the top to make it. Results 1 - 10 of 19 Herbal/Spice Liqueurs Sweet, medicinal, and slightly spicy.

  • It's like a medicinal version of Cointreau. . Results 1 - 6 of 6 Aroma: Gentle, sweet, mildly floral/herbal with a soft orange blossom presence.
  • Often neutral spirit is used to form the base, but other spirits such as gin are used. Floral profiles dominate the flavor of these liqueurs but other ingredients may be used. Elderflower, violets, rose are very common and the liqueur is often brightly colored. Following distillation in small batches, the gin is then bottled at % ABV. age NAS Cost abv Modern Gin. While the entire botanical recipe is a company secret, it's known that the lineup includes juniper, elderflower, lemon grass, coriander, and angelica root, all of which, along with other undisclosed botanicals, are organically grown. Bib & Tucker was a term noted to describe a tuxedo or fanciest attire one might wear to a wedding, and Harv Gates the brand ambassador of 35 Maple Street Spirits says that exactly . "Japanese Harmony has a light, floral nose. There's more complexity there, too, with oak, an herbal background and faint Sherry notes. Tasting Notes. Slight sour/bitterness with fruity,floral and herbal  . Results 1 - 10 of 17 almost Jamaican rum style funk and earth, pepper and marzipan SO MUCH MARZIPAN!! The flavor, however is not ultra-sweet, though there is a sweetness that balances nicely with the acidity of the spirit. The finish is floral, herbal, and has a touch of white pepper. For those not acquainted with the grape, you will get a combination of floral and sweet green grapes akin to a dessert wine. A touch of heat starts the finish leading into rose water and lychee, with citrus zest and black pepper. "The nose is floral and fragrant, with lavender, vanilla, grass, hay, and all types of underlying fruits, such as raspberries, peaches, and apricots. The palate is oily and mouth-coating, with more vanillins, fruits, and floral notes. It's like a medicinal version of Cointreau. Aroma: Gentle, sweet, mildly floral/herbal with a soft orange blossom presence. F: herbal and fresh, soft rounded smoke, a little prickly with a background of green On the nose: sweet, herbal, floral and lemon. Honey, cereal grains, a bit of ambiguous fruit and floral notes. Results 1 - 10 of Herbal, sweet and floral are not usually in my wheelhouse. Palate is moderate sweetness, pepper, herbs. Results 1 - 10 of 16 Floral, sweet and great in cocktails. . On the nose, sweetness, herbs and floral. The brand name comes from the Kappa Crucis Cluster or Jewel Box, regarded as one of the most visually striking star formations seen from. Kappa Pisco was introduced in and is the first clear spirit produced by the family. It's distilled using pink muscat (rosé) and muscat of Alexandria grapes grown in the Elqui Valley of northern Chile. It is bottled at 46% ABV. age NAS Cost abv Modern Gin. The Botanist is a gin comprised of 9 standard botanicals and an additional 22 that were hand-foraged from Islay itself--botanicals like apple mint, heather, red clover, and meadowsweet among many others. The gin is distilled over 17 hours in a Lomond Still (a hybrid column + pot still). Xellent Edelweiss Gin is a Swiss made gin featuring 25 different herbs, berries, and flowers with the majority of the ingredients coming from central. The finish is floral, herbal, and has a  . The flavor, however is not ultra-sweet, though there is a sweetness that balances nicely with the acidity of the spirit. The gin is distilled over 17 hours in a Lomond Still (a hybrid column + pot still). It is bottled at 46% ABV. The Botanist is a gin comprised of 9 standard botanicals and an additional 22 that were hand-foraged from Islay itself--botanicals like apple mint, heather, red clover, and meadowsweet among many others. It's like walking into a thick meadow in the. Nose: Young and aggressive malt that opens up with a pleasantly floral and herbal nose. One batch is made in a Bennet still which produces a heavier spirit (botanicals are macerated) and one is done in a Carter-head still (botanicals are vapor-infused) which produces a lighter spirit. It is distilled in small batches ( liters) in two different stills using 11 different botanicals including elderflower, chamomile, and yarrow. The palate is luxuriously smooth and well-rounded, with rose petals, more citrus, floral and herbal notes, and a fuller, earthier side. Floral & Herbal. "The nose is floral with violets and chrysanthemum bud, creamy and buttery notes, along with waxy apples and a savory herbal side. . The palate is luxuriously smooth and well-rounded, with rose petals, more citrus, floral and herbal notes, and a fuller, earthier side. The whiskey is sourced from Indiana, matured in gallon barrels for two years, before being cut down to the bottling strength of 83 proof using limestone-filtered spring water. The finished product is actually a blend of two rye recipes--one. This rye whiskey was first released in early , by Sagamore Spirit in Baltimore, Maryland. In the US, the minimum ABV is 40%; In the EU, it is %. This gin uses 12 botanicals - juniper, dragon eye, white poppy, lotus leaves, lemon, almond, cassia, lavender, orris, licorice, angelica and coriander - and is bottled at 40% ABV. age NAS Cost abv London Dry Gin Neutral spirit flavored with juniper and other botanicals. Slight sour/bitterness with fruity,floral and herbal. almost Jamaican rum style funk and earth, pepper and marzipan SO MUCH MARZIPAN!! On further nosings, citrus peel makes an appearance and then a dash of floral notes. and seem to bring to the forefront green herbal and earthy notes. The juniper takes a back seat in this gin. . The lemon verbena provides a nice counterpoint to all those flowers, offering an herbal citrus note.
  • The enticing flavors stay with you for quite some time. This can, and usually is, consumed neat, but have some fun and replace your white rum cocktails with it.". The finish is floral, herbal, and has a touch of white pepper. The flavor, however is not ultra-sweet, though there is a sweetness that balances nicely with the acidity of the spirit.
  • It all leads to a long, warm, soothing finish.". "The aromatic notes of the Italia grape are present on the nose, with citrus, lemongrass, pears, melons, and tropical fruits, along with a hint of black pepper. The palate is luxuriously smooth and well-rounded, with rose petals, more citrus, floral and herbal notes, and a fuller, earthier side. The palate is rich and layered with a classic, drying, herbal entry and a. a floral/ fruit-driven profile reminiscent to the balance found in wine. Kavalan Distillery Select  . 1 was focused on tropical fruits, Select No. 2 is focused on floral and herbal notes. Aged in refill barrels and bottled at 80 proof. Amazing liquor. Piney, intensely herbal, with delicious sweet floral notes. Nice bitterness with a wormwood sort of flavor. If you like a sharp gin for Negronis or G & Ts, this gin definitely bites back!. The palate is rather sharp, with pronounced juniper, floral, herbal, and minty flavors as well as zesty citrus. There is a slight acetone element in the slightly bitter finish. During the process, three distinct IPA recipes. Glenfiddich IPA Experiment is the first release in the brand's Experimental Collection, which debuted September In collaboration with a local Speyside brewery, Master Blender Brian Kinsman helped create a craft India Pale Ale to finish in casks that would later be used to age this single malt. The juniper certainly falls to a Floral & Herbal. As you taste, the gin is clean and not too oily with more of the lemon floral notes sticking out. The palate is luxuriously smooth and well-rounded, with rose petals, more citrus, floral and herbal notes, and a fuller, earthier side. It all leads to a long, warm, soothing finish.". "The aromatic notes of the Italia grape are present on the nose, with citrus, lemongrass, pears, melons, and tropical fruits, along with a hint of black pepper. The palate is warming at first, then hot and spicy with sweet cinnamon, clove, ginger, saffron, citrus peel, and many. It is a nose possessed of such complexity it presents as one balanced aroma that is simultaneously sweet, floral, herbal and earthy. Flavour and Texture: Intense honey sweetness in the arrival with a thick mouth-coating texture.