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Food programs for pregnant women
You can also get some screening services with referrals . The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) program offers nutritional food and education. Learn here about the differences in nutrition and practices. Organic and inorganic can both be beneficial. The WIC program aims to safeguard the health of low-income women, infants, and children up to age 5 who are at nutrition risk by providing nutritious foods to . Sources of free food include Women, Infants and Children, Aid to Families with Dependent Children, Federal State and County Food Programs, state and local food banks, plus free food from local churches and organizations. Food Programs for Pregnant Women Food programs are available to help you and your baby. The foods provided are high in protein, calcium, iron, and vitamins A and C. WIC foods include iron-fortified infant formula and infant cereal, iron-fortified adult cereal, vitamin C-rich fruit or vegetable juice, eggs, milk, cheese, peanut butter, dried beans/peas, tuna fish and carrots. UNICEF promotes healthy eating, micronutrient supplementation (iron and folic acid or multiple micronutrients, and calcium), deworming prophylaxis, weight gain monitoring, physical activity, and rest to improve the nutrition of . A guide of foods that diabetics should avoid.